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Syllabus for:
AGSY 375 Intro to Agricultural Systems
Spring 2004
Instructor:
W. David Shoup
Professor of Agricultural and Biosystems Engineering, Electrical and
Computer Engineering
Public Policy. Southern Illinois University Carbondale.
BS, MS, Ph. D. Purdue University.
Phone: 618.536-2333.
Cell: 618.203.4080.
FAX: 618.453.7800
Email:
dshoup@siu.edu .
Office: 116 Public Policy Institute,
Mailcode 4429,
Carbondale,IL
62901-4429.
Office Hours: T,Th 7:30am-11:30 am. Email anytime.
Meeting Time and Place: Evansville: Room 116
Kluthe Center from 7:00-9:40 PM on Tuesdays beginning January 13th.
Carbondale course meets Tuesdays and Thursdays from 1:00-2:15 in Agriculture
144.
Course Objectives: This course introduces tools
of technical management that aid in decision making when managing an
agricultural system. Students should be able to:
- Define, plan, and analyze agricultural systems
- Understand the key forces that affect management of
agricultural systems
- Utilize various efficiency formulas to estimate
horsepower and fuel needs
- Utilize various planning formulas to estimate
capacity and efficiency of field and plant operations
- Analyze and conduct systems reliability estimates
- Calculate human reliability and attain acceptable
systems reliability by planning redundancy
- Understand basic principle of ergonomics in planning
a systems
- Understand and calculate estimates of waiting line
analysis in ag. Systems
- Be able to utilize several scheduling techniques
- Be able to perform basic costing procedures
- Understand basic principles of inventory control
- Linear programming as a tool in planning
- Understand and apply basic principles in planning
layouts of farm and manufacturing facilities
- Understand basics in environmental planning
- Relate to new technologies coming during this decade
Texts and References: You will need to purchase a
copy of: Agricultural Systems Management: Optimizing Efficiency and
Performance by Peart and Shoup. 2004 Marcel Dekker, New York, NY.
Other references:
A Brief Introduction to Agricultural Systems Management. W. D.
Shoup and J. W. Mishoe. 1994. STM&S Publishing. Tucson, Arizona.
Machinery Management. Wendell Bowers. 1992. Deere and Company.
Moline, Illinois.
Operations and Systems Management for Agriculture. W. D. Shoup.
1995. STM&S Publishing. Tucson, Arizona.
Prerequisites: Consent of Instructor, basic
email and computer skills
Assignments and Grading: This course will have
ten short assignments, a mid-term exam, and a second half exam. There will
also be five special course readings for which written summaries are
required. The weighting of the course grade is as follows:
Class Attendance 15 @
10 points each 150 points
Assignments 10
@ 25 points each 250 points
Special Reading summaries 5 @ 15
points each 75 points
Exams
2 @ 100 points each 200 points
Course Notebook
compilation
25 points
Point
Total
700 points
Grading Scale:
A 90%+
B 80%+
C 70%+
D 60%+
Attendance, Late Assignment, and Tardy Policies:
Attendance at all sessions is mandatory. One miss is allowed without
penalty. Save it for when you may need it. You should strive to be in a
seat a few minutes before class time. Ten points are awarded for your
attendance and timeliness as long as you are not more than 15 minutes late
for a session. Assignments are due at the beginning of class. There is a
5% deduction per day for late turn-ins and turn-ins after graded returns
will receive a maximum of 50%.
Quality of work Policy: All assignments should
be word processed, include graphics as appropriate, and include a cover page
as follows:
Title of Assignment
Name
Date
Two line summary of assignment
Be sure to run a spell-check, but do not rely on it.
All problem sets should show complete work or steps and labeling of units to
receive full credit in grading. You should attain a large 3-ring notebook.
The notebook should be divided into 15 sections (one per session) and
contained your class notes, returned assignments, and handouts.
Purchase and bring to each class a scientific calculator.
ADA Policy: The instructor complies and
encourages students with approved special needs to gain permission for
special accommodations as allowed by the Americans with Disability Act.
Other University Class Policies: All students
are expected to accomplish and perform their own work individually unless
expressed specifically by the instructor to perform otherwise. When
utilizing phrases, graphs, etc. of others, you must cite these properly and
give credit to the authors. Students are encouraged to review academic
policies regarding conduct, honesty, and rights and privileges as stated in
the SIUC Undergraduate Catalog 2002-2003.
Graduate Credit: Students enrolled for graduate
credit will have additional assignments. Graduate students should identify
themselves and meet with Dr. Shoup regarding assignments to attain graduate
level.
About Your Instructor: Dr. W. David Shoup grew
up on an Indiana crop/livestock farm, attained three degrees from Purdue
University’s Agricultural Engineering Department, and also attended Michigan
State University and the University of Florida. He held various management
positions for Tenneco Corporation including: District Manager, 4WD product
manager, Assistant Branch manager, and Chief Information Officer for the J.
I. Case Company. Dr. Shoup’s career has included academic professorships at
University of Florida, University of Arizona, University of Tennessee, and
Southern Illinois University. He has performed research and consulting for
many companies and government projects. Among his awards and honors are the
Paul Harris Fellow, Wakonse Teaching Fellow, and UT Outstanding Scholar.
Spring 2004 Course Outline*
Week of:
1-13 Course overview, sign-ups, careers in
Ag. Systems
Defining
Agricultural Systems Management
Seven factors
affecting technical management decisions
Criteria for
managing and evaluating agricultural systems
14 technical
management parameters
1-20 Official MLK Holiday Recognition-
Special Reading no class meeting* Carbondale class will meet on Thursday.*
1-27 Concepts of Reliability as a system
evaluation tool
Series
reliability
Parallel reliability
On-farm
applications
Processing and manufacturing applications- Potato chip processing/mulch
bagging/agrichemical manufacturing
Reliability of humans in the systems/role of people as “backups”
2-3 Human Factors and Ergonomics
Management goals in farming and processing
How humans process information/ how to optimize the human in the
system
Integrating computers, automation, and robotics
2-10 Evaluating Systems Efficiencies
Field capacities and field efficiency calculations
Cycle times and efficiencies in construction
Efficiency evaluation in plant processing environments
2-17 Queueing theory and its applications in
agricultural systems planning
Estimating horsepower requirements and tractive efficiencies
2-24 Inventory management
3-2 Exam I, Safety in processing and OSHA
regulations
3-8 Spring Break at SIUC-no class
3-16 Principles in facilities layout and
management
On-farm
Manufacturing and processing
Planning factors
3-23 Scheduling techniques
Gantt charts
CPM (critical path method)/ PERT
3-30 Linear programming uses
Estimating costs
Fixed costs
Variable costs/repair costs/Total costs
Basics of Excel use
4-06 Break-Even costs
Engineering economy models/time value of money
4-13 The very basics of statistics as tools
of management
4-20 Principles of Packaging
4-29 Food Packaging and Processing
5-04 Exam
* Instructor reserves right to alter outline and
material for flexibility
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