2007 (Co-editor) The Restaurants Book: Ethnographies of Where We Eat. Oxford: Berg.
2001 Remembrance of Repasts: An Anthropology of Food and Memory . Oxford: Berg.
1998 Memories Cast in Stone: The Relevance
of the Past in Everyday Life . Oxford: Berg
.
Articles in Refereed Journals:
2008 “A Tale of Easter Ovens: Food and Collective Memory.” Social Research 75:157-180.
2008 “Tradition and Modernity Revisited: Existential Memory Work on a Greek Island” History and Memory 20: 84-105.
2007 “Voices in the Kitchen: Cooking Tools as Inalienable Possessions” (with Michael Hernandez). Oral History 35: 67-76.
2005 “Evocacio de la Memoria: Alimentacio I la Unio deis Sentits en una Illa Grega.” Revista D’Etnologia de Catalunya 26:24-37 (in Catalan).
2004 "Ritual, Continuity and Change: Greek Reflections." History and Anthropology 15:91-105.
2003 “The Gun, the Pen, and the Cannoli: Orality and Writing
in The Godfather, Part I.” (with Peter Wogan). Anthropology
and Humanism Quarterly 28(2):155-167.
2003
“Hands That Remember: An Ethnographic Approach to Everyday Cooking”
(with Michael Hernandez). Expedition 45:30-37.
2001 Introduction to a special issue of Anthropology and Humanism Quarterly (V. 25 #2) entitled "The An-Trope-Ology of James W. Fernandez." Co-edited with Rob Albro.
2000 "Analogic Thinking as History." Arxaiologia 76:8-15 (in Greek).
1999 "Continuities: Essentialist or Sensory? A Reply to Hamilakis and Yalouri. Archaeological Dialogues 6:142-146.
1999 "Rescripting Women's Collective Action: Nationalist Writing and the Politics of Gendered Memory." Identities: Global Studies in Culture and Power 5:469-500.
1998 Introduction to a special issue of Anthropology and Humanism Quarterly (V. 23 #2) entitled "In the Field and at Home: Families and Anthropology." Co-edited with Renate Fernandez.
1998 Review Article: "Resistance, Misrecognition or Identity? Images of Rural and Urban in Three Recent Greek Ethnographies. Anthropological Quarterly 71:203-211.
1997 "Local Names, Foreign Claims: Family Inheritance and National Heritage on a Greek Island." American Ethnologist 24:415-37.
1997 "The Vegetarian Anthropologist." Anthropology Today 13(1):5-8.
1996 "Explosive Debates: Dynamite, Tradition and the State." Anthropological Quarterly 69:66-78.
1994 "Tradition & Modernity: Kalymnian Constructions of Identity & Otherness." Journal of Modern Greek Studies 12:239-260.
1991 "Is Anybody Out There? Anthropology and the Question of Audience." Critique of Anthropology 11:91-104.
Book Chapters:
2007 "Tipping: An Anthropological Meditation." In The Restaurants Book: Ethnographies of Where We Eat. Oxford: Berg , forthcoming.
2006. "Cooking Skill, the Senses and Memory: The Fate of Practical Knowledge." In Sensible Objects: Colonialism, Museums and Material Culture. Edited by C. Gosden, E. Edwards & R. Phillips. Wenner-Gren International Symposium Series. Oxford: Berg, 87-118.
2004 “Greeks of Kalymnos.” In The Encyclopedia of Sex and Gender. Edited by Carol Ember & Melvin Ember. New York: Kluwer, 417-424.
2003 "The Foreign Finger: Conspiracy Theory as Holistic Thinking in Greece." In The Usable Past: Greek Metahistories. Edited by Keith Brown and Yiannis Hamilakis. Lanham, MD: Rowman & Littlefield, forthcoming, March 2002.
2001 "Introductory Fieldwork: The Meaning of the Gift." In Strategies
for Teaching Anthropology. Edited by David McCurdy and Patricia
Rice. Prentice-Hall.
Review Articles:
2006 "The Modern Greek Fetus." South European Society and Politics 11: 307-312.
2005 "Gender Performance, Greek Style," South European Society and Politics 10:137-145.
2004 "Anthropology's Value(s)." Anthropological Theory 4:372-378.
2004 "Thoughts Toward an Ethnography of Restaurants." Food and Foodways:12:53-61.
1998 "Resistance, Misrecognition or Identity? Images of Rural and Urban in Three Recent Greek Ethnographies." Anthropological Quarterly 71:203-211.
Other Publications2005 "Synesthesia, Memory and the Taste of Home" (edited reprint of Chapter 3 of Remembrance of Repasts). In The Taste Culture Reader. Edited by Carolyn Korsmeyer. Oxford: Berg, 304-316.
2003 “Kollivo.” Slow: The Magazine of the Slow Food Movement. 7: 104-107.
2003
“Listen to that Scent!: Travelling Tastes and Smells among Greek
Immigrants. Detours: The Online Magazine of the Illinois Humanities
Council. 5(1): May.
